5.4 C
New York

Recipe: Slow Cooker Angel Chicken

Published:

Cooking in the CabThis is a family favorite.  The first time I made this, my husband like it so much, he told me to “add it to the rotation.”  Angel Chicken is fast, easy and will leave you feeling full and happy.

Who doesn’t like a little comfort food after a long day of work, but who wants to cook a big meal after said long day?  This easy crockpot meal will be sure to leave you full and satisfy your craving for some good ‘ole comfort food.

The recipe takes about 10 minutes to put together.  If you’re using raw chicken, it will need to cook on low for 10 hours; however, if you’re using pre-cooked chicken, 3 hours in the slow cooker should do it.

I found this recipe on a great site called Crockin’ Girls.  These ladies have the best Crock Pot recipes on the web! Check out their other great recipes by following this link.

Ingredients

  • 4 to 6 Chicken Breasts (You can also buy a rotisserie chicken)
  • 1/4 Cup Butter
  • 1/2 Package Dry Italian salad dressing mix
  • 1 Can Cream of mushroom soup
  • 1/2 Cup Dry white wine
  • 4 Ounces Cream cheese with onions and chives
  • 1 Box penne pasta
  • Chives, for garnish

Directions

  1. Step One

    Put all ingredients in the slow cooker except pasta

  2. Step Two

    Cook on low for 7-8 hours

*Cook times may vary.

  1. Step Three

    When the chicken mixture is done, prepare penne pasta according to package directions; drain

  2. Step Four

    Mix pasta with chicken. Serve in a large bowl with chives sprinkled on top

 

 

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